Ever since elementary school, I have loved sheet cakes. And chocolate was always my favorite. Now there's a new take on that timeless treasure — Chocolate Beet Cake. Hear me out. Beets are naturally ...

Despite the batter starting out reddish, once cooked through the brown became more pronounced in this chocolate red beet cake recipe. Red beets on the ingredients list of a cake? Well, when you think ...

1. Heat oven to 400 F. Grease an 11-by-15-by-1-inch sheet pan. 2. Wrap beets in foil and cook for about 40 minutes or until tender. Let cool then peel and puree in a food processor. 3. Mix oil, sugar ...

Old Fashioned Red Velvet Cake recipe is moist and fluffy. It's frosted with classic Ermine frosting and gets its red color ...

• 1 (15 1/2-ounce) jar Aunt Nellie's Harvard Beets, undrained • 1/2 cup butter, softened • 1 1/4 cups granulated sugar • 2 large eggs • 2 1/4 cups all-purpose flour • 1 1/2 teaspoons ground allspice • ...

From a culinary perspective, beets offer a two-one punch. Their bright pink color can brighten up the simplest of dishes, while their earthy sweetness complements myriad ingredients. However, their ...

Welcome to a seasonal series on Bites showcasing the rich, ruby-red diversity of beet recipes across our dining landscape. If you encounter exceptional uses of beets in your dining rounds this summer, ...

A big, white statue of a cow sits on top of a building along Milpas Street on Santa Barbara’s Eastside, where the local ice cream business McConnell’s Fine Ice Creams started. Since then, restaurants ...

I once had a boyfriend who hated beets. I was determined to make him like them, and this wonderful cake did the trick. Grease and flour a 10-cup Bundt pan. Preheat the oven to 350 degrees. Melt the ...