Gok's in the kitchen rustling up one of his tasty favourites - shredded crispy chilli beef with egg fried rice.
“The exact origins of this dish are unknown, but some believe it may come from a Sichuanese dish of beef strips stir-fried with plenty of chilli, says Emma Chung. “The takeaway version has more sauce, ...
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A really easy chilli con carne recipe with loads of flavour even though it uses mostly store cupboard ingredients. You can experiment with how hot it is by leaving the seeds in the fresh chillies or ...
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