There's more great news for spicy food lovers. The San Gabriel Valley has always been a hot spot, and several recent openings have upped the heat level in the area. Now, from the folks that brought ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. What's hotter than Sichuan cuisine?

Chances are excellent that, if you’re dining at a restaurant with “Hunan” in its name, you’re not eating food anyone born in Hunan province would recognize. Four decades after Americans fell for this ...