Paneer Kofta is a comforting and nourishing paneer dish that goes well with roti and rice too. One can also stuff the koftas with mawa and nuts to make it royal and delicious. Here, we have mentioned ...

Chef Yogendra Pal's delicious Mawa Paneer Kofta Curry pairs mawa (khoya or milk solids) with paneer, mushrooms, palak (spinach), raisins/prunes, apricots, cashews in crispy fried koftas, which are ...

Navratri is a beautiful blend of devotion, prayer, and sattvik food — with every meal prepared in a way that’s light, wholesome, and in sync with fasting rituals. If you’re looking for a dish that is ...

1. For the Kofta mash together cottage cheese (paneer) & boiled potato. 2. Add chopped coriander, ginger, chopped green chilly, cornflour, salt and chopped cashew nuts. 3. Mix them well and shape into ...

Paneer Kofta is an any-day-of the-week kind of dish, that adds a little cheer to daily menus. Chef Sarab Kapoor's Malai Kofta requires more prep than making a sabzi, because both the koftas and tomato ...

Palak Paneer Recipes: Indian cuisine offers a wide variety of flavourful dishes. Among them all, there's one that enjoys a great fan following. We are talking about the quintessential palak paneer.

​It’s a great vegetarian alternative to meat koftas and can be made very easily at home with very basic ingredients and ...

When it comes to curries, Indian cuisine offers an impressive variety from different parts of the country. It is not ...