American-made sake is on the rise, with craft breweries redefining the traditionally Japanese fermented rice beverage for ...
Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. The guests at the 2025 Academy Awards saw something new: Japanese sake. It was ...
Sake is much more than that warm cup at your local sushi spot, and Yoko Kumano and Kayoko Akabori explain it all in their new ...
Sake, once an esoteric beverage in the United States, is poised for its stateside moment. A new, limited bottling from a startup brand is banking on Americans simultaneously upping their sake acumen ...
Sake is much more than that warm cup at your local sushi spot. The Japanese brew is as nuanced and layered as wine. Traditionally, sake is brewed from rice, yeast, water and koji, a mold that ...
Karen Gardiner has spent the past decade covering travel, culture, and food and drink for digital and print publications in the U.S., U.K., and Canada. She has written for The Washington Post, ...
Many of the guests of Dallas’ first Sake Festival can consider themselves fortunate as they now have begun their journey into the Age of Enlightenment. As least, as far as sake is concerned. Thursday ...
Sake drinkers hoping to watch seasoned craftsmen show off ancient skills with antique wooden equipment will be out of luck on a tour of the Dassai brewery in Yamaguchi prefecture. The gleaming ...
The internationally famous food scenes in major Japanese cities like Tokyo and Kyoto, with their hundreds of Michelin stars, tend to attract a lot of attention and tourists. But these culinary centers ...
Add Yahoo as a preferred source to see more of our stories on Google. Courtesy of WARD 8 STUDIOS Brooklyn Kura's Soul of Sake Bar in Industry City Sake is Japan’s most recognizable and historic drink, ...
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How to drink sake: A beginner’s guide
Have you heard the siren call of sake? This Japanese drink is everywhere and it’s the coolest thing to be quaffing (though you can enjoy it chilled, warm or hot). The problem is that it is quite ...
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