Shots are such a conundrum…[they ’re] really just cocktails in 1 ounce form; mixed drinks rationed out by the ounce.” In ...
Place the egg white in a cocktail shaker and shake vigorously until frothy. Add remaining ingredients with ice and shake again. Strain into a saucer-style champagne glass and garnish with lemon zest.
Packed with lemon flavor with a tender crumb, this lemon pound cake recipe is the ultimate spring breakfast (or dessert!).
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Violet simple syrup

Violets bloom in late April thru early May and are not only one of the first signs of spring, but also one of the first ...
Citrus fruits can be the base for some of the best recipes. A luxurious spread made from them can be repurposed into myriad ...
The Belle of Louisville is making its return to the Great Steamboat Race this year, and it's looking to reclaim the coveted ...
There are endless ways to use fresh berries. From all-too-easy cobblers and colorful cakes to party-perfect salads and ...
Bright smoky and subtly savory, this mezcal and gin sour layers celery yuzu and citrus into a fresh restaurant-worthy cocktail.
This tastes slightly tart, somewhat sweet, and completely delicious. The limoncello is a lovely little surprise.
Local chefs and cocktail experts share tips and recipes for hosting a festive Kentucky Derby party at home, focusing on food ...
Add Yahoo as a preferred source to see more of our stories on Google. As the days get longer and temperatures rise, many of us are emerging from our winter hibernation and may be more tempted to ...
As the days get longer and temperatures rise, many of us are emerging from our winter hibernation and may be more tempted to socialize or say, get drinks with friends. Thus, it’s a good time to round ...